Who doesn't love a warm, comforting bowl of slurp-worthy chicken noodle soup during the chilly days? This classic dish is not only delicious but also a go-to option for many when seeking solace in a bowl. Now we'll guide you through an easy-to-follow recipe for preparing your own heartwarming chicken noodle soup. Made with simple ingredients and easy prep, this recipe is a hug in a bowl.
Yield: 8 servings (4 if double the servings😋)
Prep time: 15 minutes
Cook time: 45 minutes
Total time: ~1 hour
Ingredients
8 chicken legs*
2 tablespoons paprika
1 inch ginger thinly sliced
3 cloves garlic thinly sliced
4 servings of vermicelli noodles
Soup Base
5 cloves garlic minced
1 shallot or ½ onion chopped
4-5 carrot julienned
1 teaspoon ginger minced
1-2 eggs
1 lemon
1 tablespoon fish sauce
Notes:
*Feel free to use chicken breast or chicken thighs and vary the portions accordingly. Alternatively, you can also use store-bought rotisserie chicken if in a hurry.
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