Say hello to the creamiest broccoli chicken pasta that will be ready in no more than 30 minutes. Broccoli and chicken is tossed in a rich and indulgent sauce made with no heavy cream or other fancy ingredients - just simple ingredients you all have at home. The combination of the hearty ingredients that contain protein, vegetable, and carbs will leave everyone going for seconds.
Yield: 6 servings (depending on the portions)
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Ingredients:
500g uncooked pasta shells*
500g / 1 head of broccoli (cut into florets)
1½ cups shredded rotisserie chicken
1 tablespoon oil
4-5 cloves of garlic minced
2 tablespoons whole wheat flour
1½ cups milk
1 teaspoon black pepper
1 teaspoon salt
Notes:
*Feel free to use any type pasta for this recipe
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