The aroma of fried rice fills the house immediately after making this recipe. This recipe makes you want to take more servings again and again. It's really delicious and must try for all families.
Yield: 8 servings
(depending on the portions)
Prep time: 30 minutes
Cook time: ~ 1 hour
Total time: ~ 1 hour 30 minutes
Ingredients:
Cooked/leftover day old rice
2 teaspoon oil
1 teaspoon soy sauce
1 teaspoon paprika powder
Sauce
3 minced garlic
1-2 tablespoons soy sauce
1 teaspoon dried parsley*
1 teaspoon balsamic vinegar
1 teaspoon Italian seasoning*
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
Ground Beef Mixture
1 tablespoon oil
1 tablespoons soy sauce/red miso paste
3 minced garlic
lemon juice to taste
340g plant based ground beef
Eggs
2 eggs
splash of water
1 teaspoon sauce mixture
Vegetables
2 teaspoon oil
1 cup vegetable mix
lemon juice to taste
2 teaspoon sauce mixture
Notes:
*Feel free to add different herbs and seasonings you prefer
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